Nilesh Manohar & Erzsebet Marothi

Pulihora or Tamarind Rice is a dish we prepare for most of our festivals in South India.Its a tangy flavoured rice mixed in tamarind sauce and spices and garnished with roasted peanuts and tastes great with plain yogurt and appadam (papad). Ingredients: 2 cups cooked rice (each grain should be separate) 1/4 tsp teaspoon turmeric (haldi,pasupu) 3-4 tbsp oil salt to taste 20 fresh curry leaves 1/2 cup roasted peanuts…